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A Standardized Extract With 20% Blackcurrant Polyphenols from the Fruit of  Anthocyanin-Rich New Zealand Blackcurrant Plants
- Standardized New Zealand Blackcurrant Extract Capsules
- 100% Anthocyanin-Rich New Zealand Blackcurrants
- 20% Blackcurrant Polyphenols
- Delphinidin-3-Rutinoside/-Glucoside & Cyanidin-3-Rutinoside/-Glucosiode
- No Pesticides or Herbicides Used
Jarrow Formulas® Blackcurrant Freeze-Dried Extract contains powerful antioxidants for supporting visual function and eye health*
The New Zealand (NZ) Blackcurrant industry has worked in partnership with the NZ scientific community to develop the genetic and nutrient value of their Blackcurrant plant varieties. NZ Blackcurrant is free of pesticides and grows in an unpolluted area with intense sunlight, which makes it naturally high in phenolic antioxidants. NZ Blackcurrant cultivars have higher anthocyanin and polyphenol levels compared to Blackcurrants from other regions.*
Take 1 capsule 1 to 2 times per day with food or as directed by your qualified healthcare professional.
NOTE: If you have a medical condition, are pregnant, lactating, trying to conceive, under the age of 18, or taking medications, consult your healthcare professional before using this product.
Cellulose, tapioca maltodextrin, magnesium stearate (vegetable source) and silicon dioxide. Capsule consists of hydroxypropylmethylcellulose.
No wheat, gluten, soybeans, dairy, egg, fish/shellfish, or peanuts/tree nuts.
Suitable for vegetarians/vegans.
Store in a cool, dry place.
Keep out of the reach of children.
